What is a turkey gizzard?

A turkey gizzard is a part of the digestive system of the turkey. It is a small, muscular organ that is located at the end of the stomach and is responsible for grinding up food before it is further digested in the intestines.

The gizzard is lined with a tough, keratinous layer that helps to grind up the food that the turkey eats, as they do not have teeth. They swallow small stones or pieces of grit that help to aid in the grinding process.

In many cultures, the gizzard is considered a delicacy and is often cooked and eaten. It is rich in protein and low in fat, making it a healthy choice for consumption.

Overall, the turkey gizzard plays an important role in the digestive process of the turkey and is a nutritious and flavorful part of the bird that can be enjoyed as a food item.